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Pastoral Systems
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Best Management Practices for the Remediation of Former Sugarcane
and Pineapple Land for Sustainable Livestock Production in Hawai‘i
Mark Thorne, Jonathan Deenik, Harold Keyser, and Linda J. Cox
Cooperators: Bill Chambers Ranch, Olumau Angus Plus LLC
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Between 1992 and 2002 over 128,000 acres of land was taken out of sugarcane and pineapple
production in Hawai‘i. Much of this former sugarcane and pineapple land was converted into nonagricultural
uses or remains fallow today. The conversion of this land for sustainable agricultural
enterprises is important to the state’s conomy. Indeed, agriculture contributed $536 million to
Hawai‘i’s economy in 2002. This number could be sizably larger with the return of the former
sugarcane and pineapple land to sustainable agricultural production. The alternative for these areas,
urban development, is less
attractive from an ecological
and environmental standpoint.
Unfortunately, despite its
availability, the former sugarcane
and pineapple land is not
being converted into sustainable
agricultural production
systems. In part, this is the
result of the relatively low soil
fertility levels and the assumed
expense needed to
bring the land back into
production. Consequently, the
trend for this land to be
converted into non-agricultural
uses will continue unless
a feasible method for
remediation is developed to efficiently convert it for sustainable and productive agricultural enterprise.
Beef cattle production is an efficient and low-intensity agricultural production system that is
perfectly suited to utilizing former sugarcane and pineapple land. However, for the efficient
remediation and conversion of such areas into sustainable grazing systems, there is an immediate
need to develop a series of “best management practices” (BMPs). Current soil remediation recommendations
(addition of fertilizer and lime) are based on maximizing crop production and are therefore
not economical for livestock producers. Moreover, the recommended application levels, based
on maximizing crop production, are typically greater than what is needed for sustainable forage
production and livestock grazing systems. Thus, these BMPs would include appropriate and economical
lime and fertilizer application levels and incorporating forage legumes in combination with
rotational grazing to facilitate the remediation of this land for sustainable livestock production.
Objectives
- Determine the most economical and efficient combination of treatments, including applications of
lime and fertilizer, inter-seeding of legumes, and grazing management, that allows for the efficient
conversion of former sugarcane and pineapple lands on the islands of Hawai‘i, Kaua‘i, and Maui
into sustainable forage production systems.
- Determine the long-term effects and interactions among treatments on soil fertility, forage production,
and animal production standards as they relate to sustainable forage production.
- Determine the long-term effects of the different treatments on the ecology of improved pasture
ecosystems.
- Develop a series of recommendations or best management practices for livestock producers,
county extension agents, and federal land-management personnel to efficiently remediate and
convert former sugarcane and pineapple lands into sustainable forage production systems.
Work on this research project started in August 2005 and will terminate in August 2008. This
project is funded through the USDA–CSREES Tropical and Subtropical Agriculture Research Grant
Program in the amount of $262,013.
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Hawai‘i Animal Nutrition and Forage Production Profiling Project
Mark S. Thorne and James R. Carpenter
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| Forage-based beef cattle production is an important factor in Hawai‘i’s economy and environment,
with more than 1 million acres of grazing land dedicated to livestock production. Grazing lands are
characterized as those lands capable of growing grasses and other forages. Forage quantity and
quality are major limiting factors for the sustainable production of grazing animals. The quantity and
quality of grazed forages is primarily a function of the species composition of the pasture, soil
quality, and climatic conditions including amount and timing of precipitation, growing degree days,
amount of photosynthetically active radiation (PAR), and relative humidity. In addition, past and
current grazing impacts greatly affect forage quality and quantity. For the Beef Industry to remain
sustainable in Hawai‘i, a better understanding of these soil-plant-animal interactions is needed. The
primary goal of this project is to correlate various animal nutrition and performance indicators with
key forage-production values. These associated indicators, or profiles, will help producers make proactive
decisions about their management practices, allowing them to make changes rapidly without
affecting animal performance.
Objectives
- Determine the relationship between animal performance indicators (BCS, rate of gain, hair coat
length) with tropical forage quality and quantity measures.
- Determine the effects of season and intensity of solar radiation on the photosynthetic rate of
tropical forage grasses.
- Quantify and characterize the changes in forage quality with changes in growing season, solar
intensity, and age of regrowth.
The results of this project will provide needed information that will assist Hawai‘i beef cattle
producers to adopt sustainable grazing management practices. Specifically, it will provide information on grazing management strategies that will help producers maintain high levels of forage quality
and quantity throughout the production year for tropical pasture systems, information that is currently
very limited. The results of this project will also be broadly applicable across the diversity of cattle
operations in Hawai‘i including not only cow-calf producers but stocker-finisher and seed-stock
operations as well. Additionally, the information gained from this project will be compiled into
Extension outreach publications, research technical notes, and peer-reviewed publications and
presented in workshops and field days. Funding for this project, $17,110, is provided by the USDA
Natural Resources Conservation Service through the Grazing Lands Conservation Initiative. Work on
this project began in June 2005 and will terminate in May 2007. Project directors are Dr. Mark S.
Thorne, Dr. James R. Carpenter, Joe May, NRCS State Range Conservationist, Hawai‘i, and Arnold
Norman, NRCS Central Region Rangelands Specialist.
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Maui Ranchers Take Action in Organizing the New Feed Source Task Force
Carl ‘Soot’ Bredhoff, Coordinator
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Imported roughage (hay) and concentrate (grain and supplements) costs represent the highest operating
cost for confined livestock operations. Pastoral systems can greatly reduce these costs except
during weather patterns of severe drought, as experienced in the late 1990s. In a proactive decision
by the Maui Cattlemen’s Association, a New Feed Source Task Force was organized for cattle producers
to work together with current and potential feed producers and the county, state, and federal
government agencies to find and develop new, sustainable, and affordable sources of feed for beef
cattle.
The purpose of the task force is to (1) provide roughage for Maui farmers and ranchers to feed to
their cattle on pasture during times of drought, and (2) investigate alternative feedstuffs to replace the
diminishing supply of pineapple waste used also by the farmers and ranchers for cattle feeding. The
source of roughage that the task force is currently looking at is the sugarcane leaves that are deposited
on the ground when the seed cane harvester goes through the field gathering “pula pula,” or cane
stalks, for re-planting the cane fields. This project is a joint venture with HC&S Plantation. The
ranchers can feed the green leaves. and the plantation can burn the older, drier leaves. It is hoped that
this venture will be a win-win situation for both industries. Grant money awarded to assist the group
includes Tri Isle RC&D, $63,000, and County of Maui, $50,000. These funds will be used mainly to
purchase machinery to get the leaves from the sugarcane fields to the cattle in one form or another.
To date no machinery has been purchased, but a small hay baler, owned by CTAHR, University of
Hawai‘i at Ma¯noa, and coordinated by the CTAHR Beef Initiative Program, will be tried in the near
future. The task force is represented by beef ranchers, the Maui Cattlemen’s Association, Tri Isle
Resource Conservation and Development Council, Inc., County of Maui Office of Economic Development,
UH-CTAHR Cooperative Extension Service, and Hawaiian Commercial and Sugar Company.
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Follow-Up: Tufted Beard Grass, Kaua‘i’s Dominant Invasive Pasture Weed
Lincoln Ching and Mark Thorne
Cooperators: Tom’s Goats (Tom Runyan), Rocking W Ranch (David ‘Duke’ Wellington), and
Princeville Ranch (Donn ‘Curly’ Carswell)
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Tufted beard grass, Schizachrium condensatum (Kunth) Nees, continues to be a noxious grass on
Kaua‘i. Tufted beard grass is largely ungrazed by domestic livestock including cattle, goats, and
sheep. It was first observed in higher-elevation conservation lands and has since expanded to midelevation
pastures. Wind is seen as the primary factor in spreading it. There appear to be two strains
of tufted beard grass. One has a much thicker clump, finer leaf blades, and a taller seed stalk without
leaves, while the other does not form a dense clump, has fewer leaf blades, and has a shorter seed
stalk with leaves.
Much of Kaua‘i’s newer pasture development is on recovered sugarcane lands with guineagrass
establishment. Communication with producers including personal observation of marginal perimeter
lands have shown increased expansion and establishment of tufted beard grass into guineagrass
stands, apparently due to selective grazing of guineagrass by livestock. While exact control measures
have not been established, it appears that management efforts should include timed mowing, even
grazing pressure, and soil amendments to increase soil fertility. As a short-term relief, guinea-grass
has been observed to outgrow tufted beard grass under timed mowing, especially during fall under
adequate rainfall.
A previous pasture amendment trial comparing six treatments of lime and urea (46% N) applications
with mowing and non-mowing comparisons were inconclusive. The cooperator’s inability to
mow selective plots, including continuous grazing pressure on the existing guineagrass by livestock,
resulted in the dominance of tufted beard grass over the trial.
Glyphosate, a postemergence herbicide, has been shown to kill tufted beard grass. Unfortunately
it will also kill all other desirable forage species. Glyphosate should be applied to new growths of
tufted beard grass as soon as it is observed. Once established, it is extremely difficult to eradicate and
will dominate any given pasture.

Future: No-Till Pasture Seed Drill Arrives
Through the CTAHR Beef Initiative program, a
no-till pasture seed drill was purchased and will
be used for pasture improvement demonstration
projects at the Mealani Research Station and for
use (rental charges and freight costs) by the
livestock industry involved in cooperative
pastoral improvement projects. We hope that the
industry can benefit from the use of this new tool
to enhance productivity of pastures in Hawai‘i.
Please contact Glen Fukumoto or Milton
Yamasaki for more information.
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