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November 2017

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Highlights Archive

   

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   University of Hawaii

   College of Tropical
   Agriculture and
   Human Resources

   State of Hawaii

   United States
   Department of
   Agriculture (USDA)

    >> NIFA
    >> Food and Nutrition
         Service—USDA

    >> Nutrition.gov

    >> USDA-NEW Flow Chart


Sponsors &
Collaborators

   Supplemental Nutrition
   Assistance Program - DHS

   Women, Infants, &
   Children Program
   (WIC) - DOH

   Hawaii Department
   of Education (DOE)

   Office of Hawaii Child
   Nutrition Programs (DOE)

   School Food Services    (DOE)

   Executive Office on
   Aging

   Food and Nutrition
   Service - USDA

   Emergency Food
   Assistance Program -    Department of Labor
   & Industrial Relations
   (DOLIR)

   Hawaii Department
   of Health (DOH)

    >> Start Living Healthy

 

spacerAbout Us

There is a link between nutrition, physical activity, and the well being of individuals and families. Historically established is the link between nutrition, a fundamental physical building block of human beings, and the well-being of our country. Food assistance programs have been based on these links.

NUTRITION EDUCATION FOR WELLNESS (NEW) is a statewide "umbrella concept" program that facilitates consumer foods and nutrition education.

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To provide educational programs that increase the likelihood of healthy food choices consistent with the most recent Dietary Guidelines for Americans, MyPlate and Nutrition Facts.

To provide practical foods and nutrition education training via training and technical assistance and services delivery, materials adaptation and development, resources support

development of practical applied research, evaluation, and collaboration facilitation.

To safeguard the health and well-being of limited income households by promoting skills building and access to a healthy diet.

To provide statewide leadership and work with a diversity of organizations to achieve common goals.

 
 

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NEW Program Leaflet
NEW Program Leaflet



FY 2017 NEW Impact Report Click to view the 2017 Impact Report

Food Education | Projects | User Zones | Resources

Prevent Rat Lungworm Disease Prevent Rat Lungworm Disease

Extension

Consumer Food Safety

2015 Dietary Guidelines
2015 Dietary
Guidelines

ChooseMyPlate.gov
Tip Sheets
Placemat/Posters
A Food Guide

Nutrient Database
Nutrient Database

Food Skills Cookbook

Hawaii Foods Website

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••••• Updated October 3, 2017 •••••

Department of Human Nutrition, Food & Animal Sciences University of Hawaii at Manoa Department of Family & Conusmer Sciences Nutrition Education for Wellness Home Cooperative Extension Service Untitled Document